Grape C.2 | 250 g

• Origin: Colombia
• Variety: Caturra / Colombia
• Altitude: 1850 – 1890 MSL
• Processing: Honey Mossto Co-Fermented
• Flavor Notes: Red Grapes – Berries – Candy

Description:
A distinctive Colombian coffee crafted using Honey Mossto co-fermentation with grapes to elevate its fruity complexity. The cup opens with vibrant red grape sweetness, followed by juicy berry notes and a smooth candy-like finish, creating a rich, expressive, and memorable coffee experience.